Beer Stock as of 11-23-2012

I did a complete inventory of all of my beer stock this morning while getting it organized.  In the table below, you will see all of the different recipes we have made.  This does not include the Amber with Oak Chips soaked in Wild Turkey Honey Bourbon or the Seasonal Ale, which are currently fermenting (5 gallons each).

Right now, we have 2,104 ounces of beer in our available stock.  If you figure that we average 6 22 ounce bottles and 35 12 ounce bottles per batch, we have made 552 ounces of beer per batch.  At 15 batches (75 gallons before fermentation), we have made 8280 ounces of beer.  Given that I only have 2104 ounces of beer left, that means I've given (not sold) 6176 ounces of beer to family, friends, and co-workers.